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Become a Menu Engineering Champion
Become a Menu Engineering Champion

We love the subject, but did you...

Reduce kitchen wastage with Menu Engineering
Reduce kitchen wastage with Menu Engineering

Food waste amasses to billions of pounds...

Email Marketing for Restaurants - What's Important?
Email Marketing for Restaurants - What's Important?

Toast just released their industry report on...

Christmas Menus! Are you ready?
Christmas Menus! Are you ready?

We make SuperTuffMenus® to last long term,...

A Menu of Options
A Menu of Options

We print so many menus that it's...

SuperTuffMenu logo through a glass. Knif and for to the side for scale. Photo taken by Helen Barrington
10 Reasons to switch to SuperTuffMenus®

You've perhaps considered laminated menus, but have...

Tricks of the Restaurant Trade
Tricks of the Restaurant Trade

Glasgow appears on Channel 4's hospitality helper,...

Using Price Perspective with Menu Engineering
Using Price Perspective with Menu Engineering

Enter the mind of the customer, and...

Naming Menu Items to Increase Sales
Naming Menu Items to Increase Sales

Engineer your Menu to boost sales, there...

Is your Menu meeting legal guidelines?
Is your Menu meeting legal guidelines?

Are EU complying? While the UK is...

SuperTuffMenu bending workaround!
SuperTuffMenu bending workaround!

Our innovative material is waterproof and super...

Menu Engineering tricks to advertise to Vegans (and Vegetarians)
Menu Engineering tricks to advertise to Vegans (and Vegetarians)

Is your restaurant welcoming the rising Vegan...