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SuperTuffMenus will be at PUB20!

SuperTuffMenus will be at PUB20!

We're delighted to announce we'll have a stand at PUB20 - come down to Olympia in London on the 4th and 5th of February 2020 and see us! Already looking...

SuperTuffMenus will be at PUB20!

We're delighted to announce we'll have a stand at PUB20 - come down to Olympia in London on the 4th and 5th of February 2020 and see us! Already looking...

Menu Engineering: Magic Rule of Seven

Menu Engineering: Magic Rule of Seven

Why 7 items is said to be the magic number, according to Menu Engineering - and what that means for your menu A huge array of choice is not always...

Menu Engineering: Magic Rule of Seven

Why 7 items is said to be the magic number, according to Menu Engineering - and what that means for your menu A huge array of choice is not always...

Menu Engineering encourages you to take the desserts off the menu...

Menu Engineering encourages you to take the des...

Ever noticed that customers often choose a starter OR a dessert? Menu Engineering suggests you can convince them to get both by using a simple technique. It may be favourable...

Menu Engineering encourages you to take the des...

Ever noticed that customers often choose a starter OR a dessert? Menu Engineering suggests you can convince them to get both by using a simple technique. It may be favourable...

How to display prices with Menu Engineering

How to display prices with Menu Engineering

Your menu is more than a price-list. The aim should be to sell your food and drink based on their fantastic recipes, great descriptions and the quality put in to...

How to display prices with Menu Engineering

Your menu is more than a price-list. The aim should be to sell your food and drink based on their fantastic recipes, great descriptions and the quality put in to...

It's Absurd how efficient we are...

It's Absurd how efficient we are...

Another happy customer - Absurd Bird in Glasgow have upgraded their menus to our SuperTuffMenus® material and superior printing. That bbq sauce won't stick around long! A stone's throw (if you...

It's Absurd how efficient we are...

Another happy customer - Absurd Bird in Glasgow have upgraded their menus to our SuperTuffMenus® material and superior printing. That bbq sauce won't stick around long! A stone's throw (if you...

Menu Engineering: Testing

Menu Engineering: Testing

Part 4/4 of our Menu Engineering crash course: Testing. The final stage we'd recommend, is often sadly skipped.Yet, much like costing, the analytics are important and useful. You've spent the time...

Menu Engineering: Testing

Part 4/4 of our Menu Engineering crash course: Testing. The final stage we'd recommend, is often sadly skipped.Yet, much like costing, the analytics are important and useful. You've spent the time...